McDonald’s Worker Reveals How the Scrambled Eggs Are Really Made
FAIRFIELD, CA – JULY 23: A McDonald’s Egg McMuffin is displayed at a McDonald’s restaurant on July 23, 2015 in Fairfield, California. McDonald’s has been testing all-day breakfast menus at select locations in the U.S. and could offer it at all locations as early as October. (Photo illustration by Justin Sullivan/Getty Images)
A person who claims to be a former McDonald’s employee is saying the eggs served at breakfast might not be all they are cracked up to be.
The person claims the eggs do not come from an actual egg but a yellow liquid. He shows himself pouring the liquid out of a carton that reads, Liquid Egg Product.
The video has 3.5 million views on TikTok. On the McDonalds website it says they use, grade A fresh eggs for some items.
McDonalds uses the liquid egg for their ‘folded eggs’ like the ones that go on the Bacon, Egg & Cheese and Sausage Burrito Eggs While some people were grossed out in the comments others noted that this IS a fast food place and not a 5-Star restaurant.
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